Podcast #20 – Budha – Roasting safety

What to do when a fire breaks out? How do you keep everyone in your roastery calm and collected during panic? Do you have an evacuation plan that still is relevant? Budha knows what to do.

Deel deze post:

This season stands for educating and learning. Every episode a special guest joins Filip to talk about the different disciplines in coffee roasting. We want to bring in new influences and latest techniques of roasting coffee, so that you can learn something new every time you listen in the car, the roastery or just at home.

Roasting safety is one of the most overlooked, yet most important factor in coffee roasting. What to do when a fire breaks out? How do you keep everyone in your roastery calm and collected during panic? Do you have an evacuation plan that still is relevant? Budha knows what to do. He owns his own roastery in Sweden and he takes precautions that not everyone would think of doing. Our host Filip will ask him all about it and share also his thoughts about roasting safety!

You can also listen to the episode here:

Geef een antwoord

Blijf verbonden

Meer updates

Starting your roastery: Turn your passion for coffee into a business!

Have you ever dreamed of turning your love for coffee into something bigger? Something that combines your passion, creativity, and entrepreneurial spirit? Starting your own coffee roastery could be your golden ticket. With the growing demand for specialty coffee, there’s never been a better time to roast your way into the hearts (and cups!) of coffee enthusiasts everywhere.

Exciting updates for Giesen Profiler and MyGiesen!

We’re excited to announce the release of Giesen Profiler 2.1 and an enhanced MyGiesen platform! These updates bring new features, a refined subscription model, and tools to improve your roasting experience.

Loading beans in a Giesen W6E

Identifying and Avoiding Common Roasting Defects

Even the most skilled roasters encounter challenges along the way, resulting in what are known as coffee roasting defects. Let’s explore some common coffee roasting defects, their causes, and how they can be identified and prevented.