We understand the importance of staying ahead in the highly competitive coffee industry. That’s why we’re committed to developing new and exciting products to further explore the craft of coffee roasting. Our innovative approach to product development ensures that we’re always introducing new offerings that differentiate us from the competition. By providing exceptional, quality products, we keep pushing the boundaries of what is possible within the world of coffee roasting.
Giesen offers you multiple financing services for your coffee roaster. Our focus is on you and your needs. We give you the opportunity to choose financing that is tailored to your wishes.
Nos torréfacteurs de magasin ont une capacité à partir de 50 grammes jusqu'à 15 kilogrammes par lot. Ils sont faciles à installer : Il suffit de brancher et de jouer ! Ils constituent le choix idéal pour la torréfaction de petits lots de café de spécialité de haute qualité.
Giesen offers you multiple financing services for your coffee roaster. Our focus is on you and your needs. We give you the opportunity to choose financing that is tailored to your wishes.
Intéressé par un processus de torréfaction automatisé Vous souhaitez assurer une efficacité maximale ? Jetez un coup d'œil à nos torréfacteurs industriels. Ils commencent avec une capacité de 15 kilogrammes par lot et aller jusqu'à 140 kilogrammes par lot.
Giesen offers you multiple financing services for your coffee roaster. Our focus is on you and your needs. We give you the opportunity to choose financing that is tailored to your wishes.
Pour améliorer votre expérience de torréfaction, nous vous proposons notre Assortiment d'équipements de torréfaction Giesen. Conçu en tenant compte de votre processus de torréfaction.
Chaque machine est fabriquée à la main par des artisans qualifiés et testée individuellement. Une grande fiabilité du processus est assurée.
En achetant un torréfacteur Giesen, vous êtes assuré de bénéficier de la meilleure assistance et du meilleur service du début à la fin.
En utilisant l'acier, la fonte et les matériaux européens de la plus haute qualité, nous avons construit des torréfacteurs fiables avec une longue durée de vie.
Les torréfacteurs artisanaux fabriqués à la main sont faciles à utiliser, fiables et vous offrent la technologie pour torréfier les grains avec plus de contrôle que tout autre torréfacteur sur le marché.
Commencez à torréfier de manière durable dès maintenant ! Réduisez les émissions en utilisant nos torréfacteurs électriques ou nos solutions écologiques.
It was 7 years ago when two friends decided to go work together. They found the perfect place; a former cinema in the center of Amsterdam that still has all of it’s allure. Their creative ideas and love for Bali were the beginning of what is now one of the best coffee hotspots in Amsterdam; Coffee and Coconuts. Together with the owner, they choose the W6A, with a raw look. They had to sacrifice some of their tables in the café for it, but now it is the eye-catcher of the coffee house. And the spot where Daniel cups, roasts and discovers new blends and profiles every day.
We’re taking you to a great hotspot located in Amsterdam! Coffee and coconuts is a unique experience. We talked with roastmaster Daniel and co-owner Jasper. They told us all the ins and outs about their successful business. Curious? Watch the first episode of our Giesen Amsterdam Tour!
Not only the interior breaths Bali, also the food, freshly opened coconuts, and their coffee. Both the owners love the country. Therefore, it was a big inspiration for their coffee house. When they met their head roaster, Daniel, it was a logical choice to look for a coffee from Bali. Nowadays, they have direct trade with a coffee producer from the island. Something a lot of roasters would love to achieve.
The most sold coffee at Coffee and Coconuts is in fact a blend. It’s the incredible depth, sweetness, fullness of the body while it also has this exotic flavor to it. It’s a real crowd pleaser and Daniel is proud of it as a coffee roaster. Creating Ayu took a lot of work. They used three different profiles on their Giesen to create it. People who know nothing about coffee can still get a great experience from it and that’s their ultimate goal.
When Daniel came to the Netherlands to work as a head roaster, he was sure about one thing. The roaster should be a Giesen. He worked in coffee for over 15 years and roasted on all kinds of machines. However, he chooses Giesen for his own roastery. Daniel: ‘What you’re after as a roaster is quality in your cup. To achieve this, you need quality green beans, quality people, and a quality machine. That last thing, you get with a Giesen roaster easily.’
Avant de poursuivre, nous avons besoin d'informations supplémentaires sur vous et votre entreprise. Le formulaire ne prend que quelques minutes à remplir et nous aidera à créer un devis personnalisé pour vous.
Une fois que vous aurez soumis le formulaire, nous vous contacterons dans les plus brefs délais.
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